In conclusion, while charcoal grilling offers a distinct flavour and can be a healthier cooking option due to its fat-reducing qualities, it's important to be aware of the potential health risks.
Maintaining a round steel cooking grate is straightforward. Unlike grates made from materials that require extensive cleaning and care, steel grates can be easily cleaned with a brush and some hot water. For stubborn residue, a bit of grill cleaner or a vinegar solution can do the trick. Additionally, the natural non-stick properties of steel mean that with regular seasoning, food is less likely to stick, making both cooking and cleaning a hassle-free process.
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