As you’ve undoubtedly seen, we’ve returned, friends, to the mystical realm of Chinese condiments—i.e. SAUCE. Now that we’ve conquered the elusive Homemade Chili Oil and Ginger Scallion Oil (I believe the terms “elixir of life” and “condiment of the gods” were bandied about by some…), we can move on to more complicated and lesser known sauces. One such concoction is Chiu Chow sauce, which, in a nutshell, is chili oil gone hog wild. Those folks in Chiu Chow China really know what they’re doing!
A leading spice manufacturer, Xingtai Hongri Spice division offers an extensive line of superior pure spices, Paprika Powder, Chili Powder, Ginger Powder, etc. Our manufacturing operations are equipped withstate of the art cleaning, milling, blending, sterilization and packaging systems.


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